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LEGACY FARMER OF THE YEAR: Russ Lester, Dixon Ridge Farms Russ Lester, co-owner of Dixon Ridge Farms and a fourth-generation California farmer, has been a pioneer in organic farming since 1989, shaping innovative practices for sustainable orchard management.
Some of the most pristine farmland in California can be yours, at least by proxy, in just a matter of minutes. farmland, makes to prospective financiers. AcreTrader is just one of many companies launched in the past decade that facilitate the sale of farmland, which has increasingly become a staple in investor portfolios.
To view it please enter your password below: Password: The post Protected: Working in Partnership for Healthier Pastures and Orchards appeared first on American Farmland Trust. This content is password protected.
The hurricane’s downpour resulted in severe flooding, eroding topsoil and depositing debris combined with hazardous materials across businesses, homes, and farmlands. My orchards and nursery were in complete disarray due to wind damage, but even so, I was spared much of the grief many others are still battling.
Outside of Charleston, South Carolina, in the picturesque marshes of the Kiawah River, sits more than 100 acres of working farmland. Kiawah River worked with established farms to begin its agrihood, building a community around preexisting farmland. Other agrihoods establish farms as central hubs when planning the community.
It’a not just because it’s cheaper and not just because Capay Hills Orchard , his farm just north of Sacramento, is in an area of California that is increasingly drought-prone. There’s also the loss of farmland due to a confluence of factors. Some studies show California’s farmland acreage will be reduced by about 20 percent by 2040.
What she found was 200 acres of old farmland atop a Virginia mountain. Two hundred years ago, many of these hillsides were timbered for orchards. Around forty years ago, most of the orchards were replaced with cattle pasture. The following passages are excerpted from Bad Naturalist, and have been lightly edited for length.
Next, they purchased a no-drill seeder together, and it allowed them to plant rows of grain directly into orchards and pastures without tilling, a practice known to benefit the soil. Similarly, buying a no-till drill allowed Gonzales-Siemens to expand the use of cover crops in his orchards and further protect the soil. “[The
Is eminent domain threatening your farmland? When farmland is in the way of public construction projects like highways and utilities, the government may enact the power of eminent domain to take the land. But some states have written exceptions for things like cemeteries, orchards, factories, and more. Be a proactive buyer.
An estimated 500,000 to 900,000 acres of irrigated farmland will likely be taken out of production to satisfy state-level groundwater laws by 2040. The worry is that fallowed farmland, especially in the eastern Central Valley where it is turning to desert, could generate more dust leading to more PM2.5 in the air.
Food Well Alliance Food Well Alliance brings together leaders of the local food movement to support more than 300 community gardens, urban farms, and orchards in metro Atlanta. They support 10 farm, community garden and orchard sites in DeKalb and Rockdale Counties, helping communities grow fresh, culturally familiar crops.
Together, they’re safeguarding affordable access to the farmland by providing a long-term lease to Mountain Bounty so that it continues to produce local, organic food in an ecologically responsible way for generations to come.
Whether it’s been in your family for generations or you’re blazing your own path of ownership, AgAmerica is leveling up the way rural land financing is done to provide capital and counsel that keeps farmland in the hands of American families for generations to come.
As westward expansion swept across the region in the late 1800s, settlers began draining the 40-foot deep lake for farmland. Orchards, vines and other perennials cultivated as long-term investments have steadily replaced ephemeral crops such as tomatoes and cotton, which are far less costly to sacrifice or replace.
Christine Gemperle, almond farmer and CalCAN advisor recently drove to Sacramento from her orchard in Ceres to testify in support of equipment sharing and sustainable agriculture investments alongside CalCAN staff. Earlier this year, a nearby parcel that would have been ideal to expand Christine’s operation became available.
He hopes that a new “crop” growing in tandem with berries could help boost the local industry and preserve farmland. With dual-use agrivoltaics, crops are grown under or between the rows of solar panels, with the aim of generating renewable energy without removing farmland from production.
Growers now are ripping out some of those parched orchards. Other years, the district gets no water at all, except for what it can buy on the open market at exorbitant prices. That’s been especially tough on growers with almond trees that require water every year just to stay alive. That’s the future,” says Quinn.
Without pollinators to fertilize berry crops, orchards or field crops such as squash, all of us eaters are also endangered. A report by The American Farmland Trust has concluded that managed agricultural land can support both food production and wildlife.
Some midwestern fields are still bordered by hedgerows, but most US farmers don’t plant hedgerows and are skeptical of their benefits , worrying that they might introduce pests or predators to their farmland. “I One of Long’s studies with UCCE found that hedgerows helped sequester 36 percent more carbon than farmland.
He mostly grows salad greens across 3 acres of farmland. We like to think of these wood chips as encouraging the fungi from the native forest around to come into our fields and partner with our orchards and with our crops.” The ratio of fungi to bacteria depends on the plants, explains Robb.
A few years back, while building a fence on her farmland, Hemmes suffered her first bout of on-the-job heat exhaustion. I dont have an orchard on my farm, but if I did, and I saw this thing [climate change] coming, you know, maybe you look at tearing the trees out and starting to plant what I can in those fields.
Grover established a peach orchard in 1935, and cultivated grain and raised livestock until the late 1970s. Today, the approximately 40,000 Black farmers remaining in America own less than 1 percent of the countrys farmland. Theres hardly any of us left.
In March, California’s barrage of atmospheric rivers overwhelmed the area, flooding pistachio orchards and swamping communities, and Allensworth found itself all but surrounded by a shallow sea. They arrived here and they started grabbing the snow melt out of those rivers, and then diverting that onto their farmland.”
In 2006, they began to look for farmland around Edmonton, but the exorbitant cost of land — in some areas, upward of a million dollars — was insurmountable on teacher’s salaries. For example, if you want to put an orchard in an area with heavy clay or muskeg, it won’t work.
By the time the Nüümü returned to their valley, the settlers had turned it into a constellation of cattle ranches and orchards. By the early 1930s, the Los Angeles Department of Water and Power (LADWP) owned nearly all the valley’s farmland and water rights.
The destruction of vital infrastructure and farmland, the mass displacement of people and the blocking of food aid has created acute food insecurity for the entire population of 2.2 Since October, 40% of Gaza’s total farmland has been destroyed by bombs and bulldozers. million people, and famine conditions in half the territory.
Together, BIPOC growers own less than 2 percent of all farmland in the country. “You need at least $1 million to purchase farmland in California, and that doesn’t even include the tools, infrastructure, resources, and the labor.” million grant in 2022 to Ujamaa for the purchase of a medium-sized plot of land in Yolo County.
That’s one of the things she says is driving farmland loss in North Carolina, she said. As Taber told the Yonder, many people think that people from cities are coming into rural areas and buying up all the farmland for development. But she said that’s not quite the whole picture. Stay mad and vote for me.
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