From Farms to Flourishing Businesses
Sustainable Harvest International
DECEMBER 27, 2024
At Sustainable Harvest International (SHI), we train farmers in the skills they need to build sustainable livelihoods. Farmers see their harvests as a source of nourishment for their families and, with SHIs small-business training, profitable goods. These inputs are destructive to the land and water sources they rely on for survival.
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