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Opinion: To Find the Future of Food, We Need to Look to the Past

Modern Farmer

Catastrophe loomed everywhere I looked: in the dust bowls on the once-fertile plains of central Turkey, in the vanishing lakes of Mexico City, in the fetid cesspools outside the factory farms of North Carolina, in the disease-ravaged olive trees of Puglia, in the rapid wiping away of diverse food webs in every biome.

Food 143
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Summer reading 2024: Our recommended food and farming reads

Sustainable Food Trust

He believes that there is much to be learnt from how Wales was once farmed and that by using the right animals in the right places, increasing tree cover and farming in harmony with nature, agriculture can be an effective, culturally sensitive and socially just means of managing and restoring the Welsh landscape.

Food 98
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On the Ground with the Farmers Producing Antibiotic-Free Meat

Modern Farmer

As the owner of a multi-generational farm, Mardesen has seen industrial agriculture and factory farming take increasing control over meat production in the last few decades. Every two days, they move their cows to a new pasture and the animals have plenty of space from one another.

Cattle 141
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Farmers Can Adapt to Alternating Droughts and Floods—Here’s How

The Equation

While a small number of winter crops such as small grains (wheat, oats, barley) and forage and pasture crops such as alfalfa can use some winter rain and snow, western agriculture largely depends on a steady supply of irrigated water that has led to extreme groundwater mining.

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The Agriculture Resilience Act Is a Win for Sustainable Nutrition Science 

The Equation

The ARA is comprehensive, science-based legislation that covers many topics related to environmental and climate concerns in agriculture, including conservation on both agricultural and pasture land, renewable energy, and food loss and waste. And our agricultural research dollars can help get us back on track.

Science 119
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‘An Insane Amount of Water’: What Climate Change Means For California’s Biggest Dairy District

Modern Farmer

Within decades, a network of dams, levees and canals had dried up the basin, transforming the fertile crater into an agricultural hub. Today, the four counties sitting in the lake bed account for more than $25 billion in food and crop production, with Tulare County ranking number one in the nation for milk and oranges.

Farming 97
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How sustainable farming is paying off for Australian farmers

Agritecture Blog

However, industrial agriculture — characterized by the use of heavy tillage, intensive monocropping, and excessive grazing — has resulted in the degradation of the very soils that sustain our food supply. The land is a constant, withstanding generational change in personnel, methodology, and even land use. Credit: Green Left.

Farming 52