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New Maps Show Where Tyson Foods Is Polluting Water

The Equation

Tyson Foods, the largest meat and poultry producer in the United States, churns out billions of animal products each year. In addition to countless ribeye steaks and chicken nuggets, Tyson also produces contaminated wastewater—over 18.5 billion gallons in 2022 alone.

Food 140
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Opinion: To Find the Future of Food, We Need to Look to the Past

Modern Farmer

Catastrophe loomed everywhere I looked: in the dust bowls on the once-fertile plains of central Turkey, in the vanishing lakes of Mexico City, in the fetid cesspools outside the factory farms of North Carolina, in the disease-ravaged olive trees of Puglia, in the rapid wiping away of diverse food webs in every biome.

Food 143
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Ask a Scientist: Stopping Big Ag from Hijacking US Farm and Food Policy

The Equation

Generically called the “farm” bill, it is actually a farm and food bill that supports a wide range of programs, including ones that cover crop insurance, financial credit, and export subsidies for farmers, as well as the Supplemental Nutrition Assistance Program (SNAP), formerly known as food stamps.

Food 126
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Local Activists in Animal Agriculture-Heavy Areas Fight Nitrate Pollution

Daily Yonder

This story was produced through a collaboration between the Daily Yonder, which covers rural America, and Modern Farmer , a a nonprofit covering equity and resiliency in the food system. She later became the executive director of the nonprofit Friends of Toppenish Creek , which advocates for improved oversight of industrial agriculture.

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Our 2024 Food and Farming Holiday Book Gift Guide

Civil Eats

Our editors, staff writers, and freelance contributors have a wide selection of food and agriculture books to recommend, both for gift-giving purposes and for the quiet moments you carve out for yourself. Tilde Herrera The Blue Plate: A Food Lover’s Guide to Climate Chaos By Mark J. The book goes beyond the problems, too.

Food 137
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Rural Drinking Water Has a Nitrate Problem

Modern Farmer

She later became the executive director of the nonprofit Friends of Toppenish Creek , which advocates for improved oversight of industrial agriculture. Loopholes within drinking water laws and the agriculture lobby’s influence in Congress have prevented substantive policy reform to address the issue, according to food safety experts.

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What Is “Big Ag,” and Why Should You Be Worried About Them?

The Equation

And therein lies a big part of the Big Ag problem: mergers and acquisitions across the food and agriculture industry have enabled big companies that touch every corner of our food system to keep getting bigger and more powerful. Big=bad when it comes to corporate power over food Big isn’t always bad.

Farmland 142