Remove Food Remove Manure Remove Pasture
article thumbnail

Is pasture-raised beef better for the environment? It sure could be.

Food Politics

A reader, Kris, sent me this query: I hope in a future writing you can help sort out the mixed statements I’m reading about how pasture-raised meat lines up in terms of environmental/climate change concerns, (particularly if it doesn’t involve extensive shipping). So, I’m all for pasture grazing.

Pasture 213
article thumbnail

The Anatomy of a Pasture Walk

Wisconsin Farmers Union

What’s in a Pasture Walk? If you’ve been to one pasture walk or field day, you’ve almost certainly been to more because field days are like potato chips – once you try them, you can’t stop. However, getting to a field day or pasture walk can be tough with so many competing priorities in life. They’re incredibly valuable.

Pasture 98
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Bringing Back Local Milk, Ice Cream, and Cheese

Civil Eats

From pasture to parlor, its organic, butterfat-rich milk travels less than 10 miles, produced by a herd of Jerseys pasture-raised on the misty coast. And though the science is inconclusive around the health impacts , dairy products remain a staple in food assistance programs as a source of protein and other essential nutrients.

Pasture 142
article thumbnail

Meet the Poultry Farmer Teaching Others How to Make Regenerative Farming Add Up

Modern Farmer

I loved the process of moving the tractor, getting them food and water and raising them,” he says. Siewicki started Vital Mission Farm with the hopes of helping to create a more sustainable food industry. Industrial farming contributes around 11 percent of total US greenhouse gas emissions, not including the transportation of the food.

Poultry 128
article thumbnail

Pro Tips for Livestock Health, Care, and Wellness

Farmbrite

By prioritizing animal wellness, farmers not only ensure the ethical treatment of their livestock but also contribute to the long-term viability of their operations and the overall health of the food system. Manure can serve as a reservoir for pathogens, making its handling and disposal a critical aspect of employing biosecurity protocols.

article thumbnail

On the Ground with the Midwest Farmers Going All-In On Agroforestry

Modern Farmer

Today, new generations of innovative farmers see agroforestry as a solution to not just producing nutrient-dense food and specialty crops but to also mitigate the intensity of climate change-induced weather events. The Joia Food & Fiber Farm farmstead pictured with sheep, sheepdogs, and cattle grazing. Johnson laughs.

Acre 125
article thumbnail

KROGER’S CARBON NEUTRAL EGGS

The Lunatic Farmer

The real kicker is that they eat waste food: bakery wastes, slaughterhouse wastes, broken pasta. But beyond that, isn’t it fascinating that this outfit is claiming a no-cost feed situation that is predicated on a wasteful food system? Oh, the manure will be dehydrated, packaged, and sold as organic fertilizer.

Manure 52