Food Seeding Soil Science 
NASDA
NOVEMBER 25, 2024
These vital programs operate in all fifty states and a failure to fund them in a farm bill or farm bill extension in 2024 negatively impacts countless farmers, ranchers, and food system stakeholders.
Civil Eats
SEPTEMBER 18, 2023
When she moved to Oregon in 2006, she noticed a contrasting lack in access to culturally relevant foods, which has been a driving force behind her decades-long work championing Indigenous food sovereignty through agriculture, advocacy, and activism. Many tribes in Alaska are very intertribal, sharing similar foods and waterways.
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World Agri-Tech
NOVEMBER 19, 2024
Accelerate the speed to market of new elite germplasm by increasing the scale of parent seed production over competitors’ technology. Hybrid seeds are created by crossing two genetically different parents – to ultimately produce more resilient, higher yielding plants for farmers. Hard Red Winter testing in NE, KS, CO, OK.
Civil Eats
AUGUST 1, 2023
These severe conditions have a tremendous impact on our food system, affecting everything from crop yields to working conditions on farms. So far this year, we have shared numerous stories of creative thinkers across the food system pursuing efforts to reduce damage, increase resilience, and adapt to the new and ever-changing realities.
Modern Farmer
JUNE 27, 2024
The three team members—Rudman, Oliver Aurand and Kevin Reiss, who met in 2023 on a nearby farm—bring backgrounds in soil science, anthropology and just over a decade of combined field hand experience. A large weed seed bank caused problems in past years, such as the bindweed that consistently outcompetes crops.
NASDA
JUNE 22, 2023
Letter Dear Chairs and Ranking Members, As organizations concerned about the future of food and agricultural science, the undersigned are writing to express our support for the America Grows Act of 2023 (S.1628), Food and agriculture remain a pillar of the U.S. Thanks to the U.S.
Share Food Program
OCTOBER 4, 2023
Nice Roots Farm at Share Food Program is in the thick of the growing—and learning!—season. Since spring 2023, 15 different groups of K-8 students from nearby schools have taken field trips to the farm in Allegheny West where they learn about urban growing, nutrition, and wellness, all through a food justice lens. What is Food Justice?
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