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Coalition letter Seeking Rulemaking to Modify False or Misleading Statements subsection of the Code of Federal Regulations

NASDA

By extension, this rulemaking would provide the necessary regulatory and legal certainty to continue to support product market access for farmers, other pesticide users, and applicators.

Pesticide 130
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Is pasture-raised beef better for the environment? It sure could be.

Food Politics

I’ve seen statements and studies on both sides of the argument and I’m having a hard time determining what is supported science vs wishful thinking or greenwashing marketing hype. But the study delves into a more comprehensive analysis, considering factors beyond direct greenhouse gas emissions. Links to 2 difference examples below).

Pasture 213
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Marketing that Matters: Audubon Seal Connects Ranchers and Consumers

Food Tank

Birds that live on grasslands rely on the ecosystem for everything from foraging to nesting. Maddie Jorden, Director of Marketing at Ranchlands, understands that cattle provide necessary ecosystem services in the absence of native bison. The consumer reaction to the seal has been positive, according to Green. “A

Marketing 124
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Meet the 4th Generation Rancher Driving a Regenerative Cattle Collective Forward

Modern Farmer

The market for grass-fed beef continues to grow. And for grass-fed and finished cows specifically, a longer lifespan equates to more total methane, a powerful greenhouse gas, released into the atmosphere. Native grasses and herbs store carbon in the ground and provide forage for cattle.

Cattle 136
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You are what you eat – and what your food eats: The vital role of soil health

Sustainable Food Trust

These agricultural practices have developed in tandem with government and market incentivisation that promote increasingly processed diets high in sugar, fat and processed meat. It also helps regulate erosion, influences climate through greenhouse gas exchange and sustains human societies by enabling food and livestock production.

Food 82
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Bringing Back Local Milk, Ice Cream, and Cheese

Civil Eats

Beyond Loleta, Jersey Scoops’ rainbow-labeled pints are making waves at local farmers’ markets, stores, and restaurants. The PCC DBII is one of four such initiatives across the country, funded by the United States Department of Agriculture’s (USDA) Agricultural Marketing Service. With family dairies drying up in droves—the U.S.

Pasture 142
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FAO Releases Assessment of Soil Carbon in Grasslands

Food Tank

Below the surface, these crucial ecosystems sequester carbon , drawing it out of the atmosphere where it contributes to the greenhouse gas effect. Tessema is currently investigating the potential of carbon markets in Africa and sees the assessment as a “timely resource” for furthering investment in the sector and the region.

Livestock 118