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As Saltwater Encroaches on Farms, Solutions Emerge from the Marshes

Civil Eats

John Zander’s family has owned a stretch of land along New Jersey’s southern coast for 30 years, but he only recently dubbed the farm “Cohansey Meadows.” Meadows for the term that residents of the region use to refer to the vast marshes that create a fluid transition between solid ground and the water of the Delaware Bay.

Farming 85
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Vineyards Are Laying the Groundwork for a Regenerative Farm Future

Civil Eats

Three acres of meadows provide habitat for insects. As a result, carbon stored in vineyard soils won’t ever add up to a meaningful reduction in global greenhouse gas emissions. In Napa in 2022, Whitlow remembered, a particularly searing heat wave hit right at harvest time. Grape harvest photo courtesy of Dodon.

Farming 122