Agwired
MARCH 6, 2024
Department of Agriculture (USDA) published the report, Intent to Establish the Greenhouse Gas Technical Assistance Provider and Third-Party Verifier Program , authorized under the Growing Climate Solutions Act (GCSA). The GCSA was signed into law on December 29, 2022, as part of the Consolidated Appropriations Act of 2023.
Agritecture Blog
MAY 26, 2023
With an influx of new farms entering the market annually, many lack awareness of the financial and logistical intricacies involved in farming. Utilizing hydroponic greenhouses and isolated grow beds, they ensure the pristine quality of their produce while harnessing the power of data to minimize errors and risks. Greener Crop Inc.
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Agritecture Blog
MAY 23, 2023
The term is meant to capture the nuance between different agricultural methods that are often promoted as competing against each other, [such as vertical farms and greenhouses,] when in fact, they overlap, and various combinations of them can reap greater environmental, economic, and social benefits than any one solution alone.
Agritecture Blog
APRIL 12, 2023
Associate professor of Horticulture, Neil Mattson, teaches a student in one of Cornell’s on-campus greenhouses. Credit: Greenhouse Product News. A student applies skills learned in a campus greenhouse at Stockton University. Credit: Cornell Chronicle. With the global population expected to reach 9.7 Credit: Stockton University.
Modern Farmer
NOVEMBER 10, 2023
Inside the Archi’s Acres greenhouse. And disabled veterans are just as capable, she adds, particularly in marketing, logistics, distribution and compliance. Photo courtesy AiSA) With the successful launch of the business and a renewed sense of purpose, the couple looked to extend their reach. It’s a huge talent pool.”
Civil Eats
JANUARY 15, 2024
Exactly how far inland the salt encroaches will depend partially on how effective humans are at reducing greenhouse gas emissions, as rising temperatures and melting ice sheets are the main contributors to the ocean’s expansions. Chris Miller in the greenhouse.
Civil Eats
JUNE 24, 2024
Can you explain the logistics of creating a cheeseburger entirely from scratch, and how the refrigerated food system makes that possible? In overstuffing our fridges and supermarket shelves, we’re chucking a third of our food supply and [creating even more] greenhouse gas emissions. I think it’s a potential time bomb.
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