Civil Eats

NOVEMBER 1, 2023

Last year, the foundation supported the production of a report on greenhouse gas emissions from agriculture , which played a significant role in the national conversation around regenerative agriculture. Rosmann’s 700-acre organic operation is an anomaly in the region. Walmart was far from alone in initiating these shifts.

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Caff

DECEMBER 23, 2021

But while the world watched as engineers scrambled to remove this gargantuan threat to a multi-billion dollar supply chain, CAFF was back home planting seeds for local resilience. In March of this year, an Empire State Building-sized cargo ship infamously lodged itself in the Suez Canal.

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Agritecture Blog

JANUARY 3, 2023

The drones have numerous other applications in ag, such as pesticide application, seeding fields, surveying plant health, and taking a tree census of the local area. Voltiris Voltiris’s solar panels can help power greenhouses. As a result, Wakan Tech has begun experimenting with pollination via drone.

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Modern Farmer

MARCH 1, 2024

Fashion contributes around 10 percent of global greenhouse gas emissions, second only to big oil. In addition, most natural fibers are grown conventionally, which often means heavy use of pesticides, synthetic fertilizers and genetically modified or treated seeds. Another big factor is end of life. Enter next-gen synthetics.

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Agritecture Blog

APRIL 26, 2023

Articles and discussions highlight things like implementing robotics and AI, the use of alternative power sources and better seed breeding, to name just a few areas. For example, a large percentage of tomatoes, cucumber and peppers sold at US food retailers are grown in greenhouses today. pound Greenhouse-grown, conventional: $6.28/pound

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Modern Farmer

JANUARY 15, 2024

Small footprint, big potential “Microgreens” is a term used to describe the tender, edible seedlings of various herbs, vegetables and grains typically seeded in shallow, soil-filled trays, grown under natural or artificial light, then harvested within two weeks of germination. Photography submitted by Don DiLillo, Finest Foods.

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Sustainable Food Trust

AUGUST 9, 2023

The Seed Detective: Uncovering the Secret Histories of Remarkable Vegetables, by Adam Alexander Reviewed by Alicia Miller Adam Alexander is a seed detective – he’s travelled the world looking for seeds of myriad varietals that have been hidden away in distant places across the world.

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Agritecture Blog

NOVEMBER 14, 2022

Data from the 2022 Africa AgriFoodTech Investment Report reveals that the number of seed stage deals rose nearly 70% in 2021, compared to an 8% jump the previous year , while overall agrifoodtech deals grew 250% from 2020. A further breakdown indicates that Egypt claimed $186.1 million, with Nigeria securing $147.8 million, Kenya $88.5

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Agritecture Blog

MAY 3, 2023

This approach is gaining popularity due to increasing fertilizer and pesticide costs, fragile ecosystems that provide essential water and air quality services, and increased attention for local and regional food systems. These pens are seeded with leafy greens that provide food and a hospitable environment for the development of the snails.

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Modern Farmer

MARCH 20, 2024

It’s often one of the only ways kids and adults alike can interact with nature, see where their food comes from and witness the magic of a seed sprouting. The choice to compare greenhouse gas intensity of soil-based urban agriculture systems with conventional farming systems brings up an inherently unfair comparison.

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Agritecture Blog

APRIL 13, 2023

Besides allowing for a high degree of traceability using emerging technologies, a key factor in food safety is the reduced need for harmful pesticides. Well-designed vertical farms exclude disease vectors that are found in conventional agriculture and this reduces the need for applications of pesticides for pest management.

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AGRIVI

JANUARY 10, 2024

It provides a holistic approach to tracking and managing fertigation and irrigation practices, intended primarily for substrate-grown berries and vegetables in greenhouses, and illustrates well the full range of benefits that technology brings while making agriculture practices more efficient, productive, and sustainable.

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Farmbrite

AUGUST 23, 2023

Healthy soil can mean increased yields (and profits) as well as fewer inputs like fertilizer or pesticides. Lastly, not tilling can also help reduce greenhouse gas emissions. If your soil is not healthy enough to support healthy crops, you have to add fertilizer or risk losing your investment in seeds or plants.

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Hartwood Farm

MARCH 24, 2022

Those commitments could include a particular set of tractors and implements, or certain field layouts or greenhouses or barns or market delivery systems and so on. We simply don’t have the equipment, storage and harvest capacity, labor, seed access, materials, and so on. Height of nimbleness?

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Civil Eats

DECEMBER 10, 2024

Patrick Brown, who was named North Carolinas Small Farmer of the Year by North Carolina Agricultural and Technical State University this year, grows almost 200 acres of industrial hemp for both oil and fiber, and 11 acres and several greenhouses of vegetablesbeets, kale, radishes, peppers, okra, and bok choy. To note: Hemp contains only.3

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RR2CS

MARCH 8, 2022

Through careful observation of land and climate, Jenna and Thomas have gradually built two cabins, a greenhouse, an organic market garden, and apiary. We weren’t going to use fungicides, herbicides, nor pesticides — partly for the health of the land and the diversity of the ecosystem, and partly for our own health.

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The Counter

APRIL 27, 2022

By one estimate, storing an extra 2 percent of carbon in soil would return atmospheric greenhouse gases to “safe” levels. Cobb was also held up as proof that farmers, who are a notoriously change-averse group, could make a switch away from conventional, chemical-dependent commodity crops and still make a profit.

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National Sustainable Agriculture Coalition

AUGUST 11, 2023

We learned that the garden is home to Black, Indigenous, and People of Color (BIPOC) foodways that serve as an archive of seeds for African, Middle Eastern, and Four Corners bio-regional terraces, to protect culturally rooted, regionally adapted foods. Vrain School District’s innovative wide-ranging experiential learning programming.

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Modern Farmer

FEBRUARY 21, 2024

Everything from silage wraps, tote drums, containers, plastic mulch, greenhouse sheeting and row covers have a use in modern-day agriculture, although much of it is single-use and not recyclable. million empty pesticide and fertilizer containers and nearly 300,000 empty seed and pesticide bags. Globally, 12.5

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Civil Eats

DECEMBER 5, 2023

With instructions on how to choose the heartiest cultivars, “harden” them for winter, and outfit a greenhouse to keep vegetables just warm enough without using massive amounts of energy, The Winter Market Gardener makes a strong case for winter growing.

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National Sustainable Agriculture Coalition

OCTOBER 5, 2023

Editor’s Note: This post is the first in a two-part series about seed breeding. This series will explore the history of seed breeding in the US, the impacts of consolidation and concentration of seed breeding on farmers and our food systems, and what a more democratic seed breeding system might look like.

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Civil Eats

JULY 12, 2023

Yesterday, the agency took a big step toward refining its definition of that term by announcing a major initiative intended to improve the data it uses to guide efforts to reduce greenhouse gas emissions from agriculture and make farms more resilient to climate change. Read More: US Groups Invest Billions in Industrial Ag in Africa.

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Civil Eats

JULY 9, 2024

It was the annual field day at The Mill , a popular Mid-Atlantic retailer of agricultural products including seeds, fertilizer, and pesticides. During a demo of a drone spraying a pesticide over rows of corn, the operators laughed as a gentle breeze blew the mist toward the onlookers. First, the farmers embarked on a wagon tour.

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Food Tank

DECEMBER 24, 2024

Through its Seeds for Resilience project, Crop Trust aims to strengthen national gene banks across sub-Saharan Africa, helping local farmers access diverse, climate-resilient crops. Every seed is important. Theres nothing more meaningful than planting a seed and watching it grow, says Waters.

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National Young Farmers Coalition

DECEMBER 20, 2024

2501); requires at least 80% of the funds to be used for easements that will most reduce, capture, avoid, or sequester greenhouse gas emissions associated with land eligible for the program as laid out in the IRA (Sec.

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Civil Eats

JANUARY 23, 2024

Along with reducing the need for synthetic fertilizers, pesticides, and herbicides, practices that build healthy soil, for example, make land more resilient to drought, flooding, wildfires, and erosion. Last April, Montana took a notable step in promoting good soil practices by designating an official Healthy Soils Week.

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National Young Farmers Coalition

JUNE 26, 2024

As it reads now, the bill fails to prioritize equitable farmland access, divests from the Supplemental Nutrition Assistance Program (SNAP), and strikes climate provisions that would assist farmers in reducing greenhouse gas emissions and preparing for extreme weather events. The committee considered the bill in a 13.5-hour

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Civil Eats

NOVEMBER 7, 2023

And while many states have acted to restrict farms’ ability to spray pesticides near those schools, Congressional lawmakers are considering multiple proposals that could block them from doing so in the future. The bill had strong support among groups that represent the agriculture, landscaping, and pesticide industries.

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Civil Eats

JANUARY 15, 2025

In October, the administration unveiled a national strategy to reduce food waste , which is a significant contributor to greenhouse gas emissions. Regulating Pesticides and Other Chemicals Ongoing pesticide approvals and regulations generally chug along without much disruptioneven as administrations change.

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Civil Eats

NOVEMBER 13, 2024

“If Trump truly wants to ‘Make America Healthy Again,’ he will ban toxic pesticides and food chemicals, put warning labels on junk food, and require farmers to test for pathogens before they water their crops.” ” Second, the people who feed us could lose important workplace protections.

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