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Patrick Brown, who was named North Carolinas Small Farmer of the Year by North Carolina Agricultural and Technical State University this year, grows almost 200 acres of industrial hemp for both oil and fiber, and 11 acres and several greenhouses of vegetablesbeets, kale, radishes, peppers, okra, and bok choy.
Large plantations reemerged in the Delta, worked by sharecroppers rather than slaves. In 1944, International Harvester tested the first mechanical cotton picker on a plantation just south of Clarksdale, Mississippi. The silver lining of COVID is that everyone is way more focused on supplychain security, she told me.
What exactly is the cold supplychain? So, the cheeseburger couldn’t have existed without our refrigerated supplychain, and they didn’t; the earliest records are from the 1920s. Meanwhile, the global cold chain keeps expanding—between 2018 and 2020, world [refrigeration] capacity increased nearly 20 percent.
multinational giant that rebranded as Chiquita in 1990, sustained its banana plantations across Latin America through ruthless, bloody tactics, confronting consequences only rarely. food corporations have subsidiaries or parts of their supplychain associated with ongoing human rights abuses.
And the perks go far beyond the pastures, Brillinger says: “We get cleaner air and water, healthier communities, and a huge reduction in greenhouse gas emissions” through carbon sequestration. Built to serve “a massive, complex, and incredibly productive and efficient food system,” its presence, she adds, is unyielding.
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