Civil Eats

DECEMBER 4, 2023

Mitigation requires slashing production and consumption, he adds, and increasing recycling and reuse all along the supply chain. Meanwhile, 98 percent of disposables are made from “virgin” feedstock, driving renewed growth for fossil fuel companies that supply the raw material. percent of global emissions.

Agriculture 145

Agriculture Agriculture Supply Chain Production 145

Modern Farmer

DECEMBER 20, 2024

A forthcoming analysis previewed exclusively by Grist found that, on average, the amount of time considered unsafe to work outside during a typical 9-to-5 workday will increase 8 percent by 2050, assuming greenhouse gas emissions stay on their current trajectory. Led by Naia Ormaza Zulueta, a Ph.D. Photography via Shutterstock.

Agriculture 75

Agriculture Agriculture Food Harvest 75

Agritecture Blog

NOVEMBER 18, 2022

Despite being "perfectly good to eat," up to 40 percent of Melvin's 36 hectares of cauliflower gets plowed back into the ground each year, according to the Nova Scotia farmer's estimates. "We Billed as a food rescue charity, Second Harvest collects surplus food from across the supply chain and redistributes it.

Plowing 52

Plowing Food Harvest Harvester 52

CalCAN

APRIL 6, 2023

Farming is also an important contributor to greenhouse gas emissions. Side by side with that loss of diversity was a long growth in greenhouse gas emissions that has only recently begun to be addressed. public, across party lines, is concerned about the impacts of climate change on agriculture and food production.

Agriculture 52

Agriculture Agriculture Greenhouse Food 52