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Black Earth: A Family’s Journey from Enslavement to Reclamation

Civil Eats

Patrick Brown, who was named North Carolinas Small Farmer of the Year by North Carolina Agricultural and Technical State University this year, grows almost 200 acres of industrial hemp for both oil and fiber, and 11 acres and several greenhouses of vegetablesbeets, kale, radishes, peppers, okra, and bok choy. I was young, I was in my 20s.

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Transforming the Delta

Food Environment and Reporting Network

Over the next two decades, tractors, mechanical harvesters, and chemical herbicides made sharecropping obsoleteyou no longer needed much labor to farm cotton or grains. He showed me the stacks of donated piping that hes going to set up in a greenhouse so he can grow food hydroponically, year-round and free from pests. In 1949, U.D.

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