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Caraveo responded to questions about some of the barriers producers face in accessing federal programs and what is being done to address waterrights, particularly for young farmers and farmers of color. Caraveo has a strong interest in community health, child nutrition, addressing food instability, and looking at “food as medicine.”
On the other hand, the chapter’s assessment of alternative plant proteins is more measured, noting their potential to reduce greenhouse gas emissions but also identifying the clear downsides in terms of increased needs for infrastructure and energy. Consequently, less forage is likely to be available.
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