Remove Harvest Remove Harvester Remove Pesticide
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Wheat School: What is a pre-harvest interval and why does it matter?

Real Agriculture

When looking at any pesticide label there should be three words that make you stop, think, and mark the calendar: pre-harvest interval. The pre-harvest interval — PHI — is the minimum time necessary between application of a product and cutting the crop, either by swathing or straight-cutting.

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Our Best Climate Reporting of 2024

Civil Eats

Farmers are having to adjust what they grow and how they grow it, and people all along the food chainfrom the workers who harvest the crops to the consumers who eat themfeel the effects. Droughts, heatwaves, wildfires, hurricanes, and flooding brought on by climate change all have a massive impact on the food system.

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From Farms to Flourishing Businesses

Sustainable Harvest International

At Sustainable Harvest International (SHI), we train farmers in the skills they need to build sustainable livelihoods. Farmers see their harvests as a source of nourishment for their families and, with SHIs small-business training, profitable goods. These inputs are destructive to the land and water sources they rely on for survival.

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Policy Perspectives: Patrick Wade Discusses NASDA’s Rural Development Policies and NASS Data

NASDA

Q&A In a recent interview, NASDA Director of Public Policy Patrick Wade talks about NASDAs work on agricultural labor, pesticide rules, and rural development. For Plant Agriculture & Pesticide Regulations, this means a commitment to science-based, transparent, and enforceable regulations.

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Managing Post-Harvest Success with AGRIVI: Control Product Recall Risks and Ensure Practices Compliance

AGRIVI

The autumn season in the Northern Hemisphere is centered on the post-harvest period, which is equally as important as planting and cultivation. Timing the Harvest Grapes, known for their delicate nature and significance in winemaking and culinary delights, require precise timing during harvesting.

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Complete Practical Guide on Jute Farming

Agric4profits

Jute plants grow quickly, with a harvest period of about 4-6 months, making it an excellent crop for seasonal farming. Jute is a rain-fed crop, requiring minimal pesticides and fertilizers compared to other commercial crops. Jute farming is vital for many rural communities, providing income and employment to millions of farmers.

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Growing Corn in the Desert, No Irrigation Required

Civil Eats

When Michael Kotutwa Johnson goes out to the acreage behind his stone house to harvest his corn, his fields look vastly different from the endless rows you see in much of rural North America. Photo courtesy of Michael Kotutwa Johnson) His harvest looks unique, too. Kotutwa Johnson with an ear of his Hopi white corn.

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