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Why Vertical Farms are Producing More Nutritious Crops

Agritecture Blog

Vertical farming has taken cities by storm, enabling urbanites to grow produce within their own homes and entrepreneurs to meet the growing demand for fresher and higher quantities of locally-grown produce. But, how is this soilless farming technique impacting human health? The key here is the freshness of the crops.

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Food Systems 101: How Community Colleges Are Helping Students Connect Farm to Fork

Modern Farmer

The cattle, which were artificially inseminated by students in the spring, will eventually be harvested at a USDA plant and incorporated into the fine dining menu at the college’s student-run campus restaurant, Capstone Kitchen. million grant for its soon-to-come vertical farming, hydroponics and plant-based culinary arts programs.

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CEA Education is Being Embraced as an Interdisciplinary Tool in Schools

Agritecture Blog

Vertical farming and hydroponics are innovative and sustainable agricultural methods that can be used in schools to teach about modern food production and environmental conservation. Credit: amNewYork. Written by: Sarah Jordan and Dorothy Braun February 15, 2023 Credit: FarmBox Foods.

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Microgreens: Tiny Crops, Big Profits – A Nutritional Powerhouse for Farmers and Winter Menus

ATTRA

Microgreens are young vegetables harvested just after the cotyledon leaves have developed, typically seven and 21 days. In contrast, sprouts are germinated seeds harvested much earlier, usually within two to seven days. This difference in harvesting time is just the beginning of what distinguishes these two nutritious greens.

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How Agritecture Helps Our Clients Make More Informed Decisions As Automation Reshapes the Indoor Farming Industry

Agritecture Blog

Let’s consider a hypothetical example, where the cost of an automated crop harvesting machine decreases by 6% every year due to technology advances, economies of scale, increased competition, or any other number of factors. Just five years ago, in 2018, let’s say the crop harvesting machine cost $1,000,000 for a grower to purchase.

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5 Automation Companies to Look Out For

Agritecture Blog

Written by: Sarah Jordan and Justin Hyunjae Chung December 14, 2022 In vertical farming, efficiency is key for those looking to increase their profit margins. Automation is one way to cut costs and increase efficiency in a vertical farm. We have a few contenders: TTA TTA’s Flexplanter machine in use at an InFarm facility.

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3 Singapore-Based Companies Utilizing Controlled Environment Agriculture to Increase Local Food Supply

Agritecture Blog

However, in the face of these limitations, Singapore has and will embrace more urban and vertical farming. Howe emphasizes the advantages of consuming fresh, locally-grown produce, as many vital nutrients diminish shortly after harvest. Growbrix also prioritizes circularity in its approach.

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