This site uses cookies to improve your experience. To help us insure we adhere to various privacy regulations, please select your country/region of residence. If you do not select a country, we will assume you are from the United States. Select your Cookie Settings or view our Privacy Policy and Terms of Use.
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Used for the proper function of the website
Used for monitoring website traffic and interactions
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Strictly Necessary: Used for the proper function of the website
Performance/Analytics: Used for monitoring website traffic and interactions
This is industrialagriculture at a glance. Regenerative agriculture anyone? The post US industrialagriculture at a glance appeared first on Food Politics by Marion Nestle. The bottom line: 30% of harvested acres is devoted to corn, and another 30% to soybeans. These, of course, are largely genetically modified.
With the ever-increasing global population and rising environmental problems, the role that agri-tech may play in future agriculture makes it quite vital. The post How Agri-Tech is Changing the Face of Sustainable and IndustrialAgriculture appeared first on Global Ag Tech Initiative.
Today, this model of industrialagriculture is no longer fit for purpose. Photo courtesy of Marc Hastenteufel, Unsplash The post Op-Ed | Why the World’s Food Systems Need to Transition Away from IndustrialAgriculture appeared first on Food Tank. Can we please count on you to be part of our growing movement?
Our experience, and that of several of the authors of the 12 chapters in this book, have encountered considerable interference with their academic freedom as exerted directly by industrialagriculture or its pressure on academic administrators.
Industrialagriculture is a term often used negatively, but is it the villain it’s made out to be? The debate surrounding industrialagriculture and farm consolidation is complex and multifaceted. Industrialagriculture plays a critical role in increasing productivity to meet this demand.
Industrialagriculture refers to the large-scale, mechanized production of crops and livestock, employing modern technology and techniques to maximize efficiency.
It may sound dramatic, but if we become a snake farming country, we should be prepared for the possibility of rogue pythons on the loose, eating whatever other animals (farm or pet) they come into contact with. To meet wide demand, python farming in the U.S.
By destroying wetlands, industrialagriculture robs communities of natural flood protectionsjust as climate change fuels more frequent and severe floods, like those in the summer of 2024 that devastated communities, destroyed crops, and claimed lives in Iowa, Minnesota, and South Dakota.
Our taxpayer dollars are propping up some of the largest industrialagriculture operations in the country, allowing the big to get bigger. We need Congress to reevaluate the subsidies provided to big ag, and prioritize farmers growing and raising nutritious food for our nation.
Comparing the womens approaches in each state, Kathryn Beasley details the unique ways these southern women applied their skills and the resources available to them to help their families and gain greater economic independence.
Powerful PR firms have worked overtime in recent years to craft a narrative that highlight farms’ potential role in mitigating climate change, but the truth is that agriculture consumes 6 percent of the world’s fossil fuel energy , and the oil and gas industries rely on industrialagriculture for one of its largest and most lucrative markets.
The monocropping industrialagricultural systems that produce much of the U.S. Our project also runs workshops on topics of interests to Native gardeners, encourages local soil health testing and grows rare seeds to rematriate them , or return them to their home communities.
Applications will be prioritized among those who identify as Black, Indigenous, Latinx, Lesbian, Gay, Bisexual, Transgender, Queer, Intersex, and Asexual, and those working in communities historically exploited and harmed by the existing industrialagricultural system.
By one estimate, the industry benefits from $7 trillion in subsidies annually, making inputs like synthetic fertilizer and pesticides artificially cheap and therefore possible to use on a vast scale. Meanwhile, we collectively pay the true cost.
Industrialagricultural practices such as tillage (plowing) and leaving fields bare between growing seasons degrade soil structure, reduce water infiltration, lower water storage capacity, and increase runoff (the flow of water across the soil’s surface).
Because like the Dust Bowl of so many decades ago, this tragedy stemmed from a collision of multiple systemic problems—in this case, unchecked climate change layered atop the excesses of industrialagriculture.
As we increasingly experience the damage inflicted by well over half a century of industrialagriculture – including devastating impacts upon public health, soil fertility and biodiversity – what is desperately needed is a cohesive and actionable long-term plan for agriculture, grounded in an agroecological approach.
“By regenerating soil health, sequestering carbon, and restoring biodiversity, sustainable ranching practices have the power to reverse the damage caused by decades of industrialagriculture.” Founded in 2016 by Cliff Pollard in the Bay Area of California, Cream Co.
Industrialagriculture and associated land-use changes are the biggest drivers of food system emissions. From mega-cities to small towns, local governments are fostering close connections with their residents and putting health and social justice at the heart of their food and climate policies, while protecting vulnerable communities.
Planted with dwarf hybrid varieties, sprayed with pesticides, and shocked dead with glyphosate for easier harvesting by combines, this was the kind of landscapes the critics of industrialagriculture decry: one devoid of diversity, dead except for the one plant species that happens to be valued by modern humans: wheat.
SHI-Belize partner farmer Juvini Acosta reforests land affected by conventional agriculture. Industrialagriculture prioritizes profit over the health of the planet. Once used on a farm, it takes significant time and effort to restore the soil to a healthy state.
Not to mention that industrialagriculture is hugely destructive to the environment. So if we get back to traditional foods through traditional ecological knowledge, we won’t have the full-scale destruction brought on by industrialagriculture. Our meat is laced with all kinds of hormones and antibiotics.
As the owner of a multi-generational farm, Mardesen has seen industrialagriculture and factory farming take increasing control over meat production in the last few decades. In 2002, Mardesen started selling his pork to Niman Ranch, a network of independent family farmers that raise livestock without antibiotics or added hormones.
Big corporations and industrialagriculture companies should pay farmworkers fair wages and provide labor protections. Already sky-high food insecurity rates in farmworker communities will likely grow even higher as climate change worsens, threatening food production and earnings.
About a third of the world’s soils are currently degraded, the FAO says , and poor land management practices and hyper-industrializedagriculture is pushing that number higher. And that has direct impacts on our food supply and climate.
Created in 2016 by a coalition of animal welfare groups, scientists, and industry stakeholders, the BCC sets specific requirements for stocking density, prohibiting broiler cages, as well as for conditions like light, enrichment, and clean litter.
“The conversation needs to shift from making industrialagriculture even more efficient to serving people rather than corporations,” says Mark Bittman, Founder of The Bittman Project and Community Kitchen and a former New York Times columnist.
A global shift in food systems, including more industrializedagriculture practices and increased use of agrichemicals, is an additional contributor to the land squeeze. Convention to Combat Desertification finds that between 2000 to 2030, up to 3.3
Tyson Foods, the largest meat and poultry producer in the United States, churns out billions of animal products each year. In addition to countless ribeye steaks and chicken nuggets, Tyson also produces contaminated wastewater—over 18.5 billion gallons in 2022 alone.
Currently, it only prioritizes the impacts of climate change (such as floods, droughts, and extreme weather) on agriculture. AFRI directs where federal research dollars ( $445 million of them in 2022) will go.
According to the statute, “It is the policy of this state to restore and maintain the chemical, physical, and biological integrity of its waters to protect public health, safeguard fish and aquatic life and scenic and ecological values, and to enhance the domestic, municipal, recreational, industrial, agricultural, and other uses of water.”
By destroying wetlands, industrialagriculture robs communities of natural flood protectionsjust as climate change fuels more frequent and severe floods, like those in the summer of 2024 that devastated communities, destroyed crops, and claimed lives in Iowa, Minnesota, and South Dakota.
Here are the marker bills UCS has endorsed so far: Agriculture Resilience Act (ARA) Justice for Black Farmers Act (JFBFA) Protecting America’s Meatpacking Workers Act (PAMWA) Food and Farm Act Strengthening Local Processing Act Farm System Reform Act IndustrialAgriculture Accountability Act Protect America’s Children from Toxic (..)
The ongoing megadrought that has afflicted California since 2000 has caused profound challenges for people, agriculture, and ecosystems throughout the state.
A recent report from McKinsey finds that agriculture has the single largest impact on the environment of any economic sector. The report lays out 47 concrete actions that agriculture businesses can take to restore Earth’s ecological balance— while maintaining a positive return-on-investment.
This is such a basic symbiotic relationship, but it is not even part of the conversation in industrialagricultural orthodoxy. Not only did he eliminate chemical costs, but now he had eggs to sell. The trees shaded and protected the chickens. anywhere in the world.
Through conversations with farmers and food systems experts, Foroohar highlights the urgent need for localized economies, regulatory safeguards, and the creation of stronger, more sustainable industries. Rich Appetites examines how billionaire philanthropic promote chemical-intensive agriculture model globally.
With stories from around the world, the book showcases the methods these farmers have found to work with natural forces and regenerate the land we all rely on to feed us.
Agricultural producers have a greater impact on water quality than people in any other industry. Agriculture consumes and interacts with more total water than any industry, both in total usage and via the water interacting with the land under our control.
5138 (IndustrialAgricultural Accountability Act), and S.3285 There are some bills that we are supporting because they support farmworker communities, such as S.3283 3283 (Protect America’s Children from Toxic Pesticides Act), S.5138 3285 (Protecting America’s Meatpacking Workers Act).
Industrialagriculture is killing authentic farming and land stewardship as much as food processors and bureaucrats. Many, many more need to follow. We need more people in rural America to make a critical mass that will keep the livestock, equipment, and feed suppliers in business.
Tucker advises people to tell their stories without contributing to polarizing anti-agriculture media narratives. “I I think that it’s really important to differentiate between small- and family-scale farmers and industrializedagriculture.
Utesch worries that the current system of industrializedagriculture has created a world where people living closest to the polluters do not have access to clean water themselves, and are afraid to speak out against the actions of their neighbors.
We organize all of the trending information in your field so you don't have to. Join 5,000+ users and stay up to date on the latest articles your peers are reading.
You know about us, now we want to get to know you!
Let's personalize your content
Let's get even more personalized
We recognize your account from another site in our network, please click 'Send Email' below to continue with verifying your account and setting a password.
Let's personalize your content