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Op-Ed | Why the World’s Food Systems Need to Transition Away from Industrial Agriculture

Food Tank

Today, this model of industrial agriculture is no longer fit for purpose. And it reduces the climate and environmental footprint of growing, processing, and transporting industrially farmed animal food. With financial support and knowledge sharing farmers can make the switch to a future-proof food production system.

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Returning the ‘Three Sisters’ – Corn, Beans and Squash – to Native American Farms Nourishes People, Land and Cultures

Daily Yonder

Our research project, “Reuniting the Three Sisters,” explores what it means to be a responsible caretaker of the land from the perspective of peoples who have been balancing agricultural production with sustainability for hundreds of years. They selected seeds for many different traits, such as flavor, texture and color.

Farming 92
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Illinois Dust Storm Disaster Is a Warning for Agriculture

The Equation

Because like the Dust Bowl of so many decades ago, this tragedy stemmed from a collision of multiple systemic problems—in this case, unchecked climate change layered atop the excesses of industrial agriculture.

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Summer reading 2023: Book reviews

Sustainable Food Trust

The Seed Detective: Uncovering the Secret Histories of Remarkable Vegetables, by Adam Alexander Reviewed by Alicia Miller Adam Alexander is a seed detective – he’s travelled the world looking for seeds of myriad varietals that have been hidden away in distant places across the world.

Food 98
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How sustainable farming is paying off for Australian farmers

Agritecture Blog

However, industrial agriculture — characterized by the use of heavy tillage, intensive monocropping, and excessive grazing — has resulted in the degradation of the very soils that sustain our food supply. CONTENT SOURCED FROM LEARN LIBERTY Written by: Max Payne May 19, 2023 The connection between a farmer and their land is unmatched.

Farming 52
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HOMESTEAD TSUNAMI

The Lunatic Farmer

In 2020, seed companies sold out. For the most part, they’re enjoyable and productive neighbors. Industrial agriculture is killing authentic farming and land stewardship as much as food processors and bureaucrats. That doesn’t seem like much, unless you’re the only family with eggs. Canning lid inventories vanished.

Ruralism 100
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Black Earth: A Family’s Journey from Enslavement to Reclamation

Civil Eats

The clouds hang dark gray in the sky, and tender new leaves emerge from the towering willow oak behind the brick ranch farmhouse at the center of the farms production area. In fact, the Toxic Substances Control Act banned them in 1979 from further production in the United States. Hes serious, measured, and focused, but also kind.