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By Justin Morris In an earlier blog , we discussed what compaction is and how it negatively affects plants, soils, livestock, and even economics. But how is that compaction formed in the first place and what can be done to prevent it? Roots are essential for healthy soil structure to be maintained. Coincidence?
Farming and ranching involve the fields of biology, ecology, chemistry, botany, physics, geology, meteorology, politics, economics, psychology and mechanics, just to name a few. In this case, tillage is less of the disturbance in question, although some pastureland is regularly disturbed mechanically. Its much more complex than that.
Soilcompaction is the most common problem that I have encountered on farms as I travel across the Midwest. It is so prevalent that it’s easy to forget that compaction is a symptom , not an inherent property of soil. Soil aggregates are the building blocks of healthy soil.
A set-stock, season-long continuous grazing program will produce a very different soil, plant and livestock response than short-duration grazing events. If you are overstocked, you are simultaneously losing money and damaging your soil and forage resource base. Duration Duration is the amount of time the disruption will last.
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