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He describes it as “indoor verticalfarming.” Near Charles City, Wendy Johnson farms and is a board member of Ames-based PFI. The idea that healthy food is the underpinnings of a healthy society is a timely concept, Nisly said. “I I just think it’s a reality that’s smacking America in the face right now,” he said.
Including both greenhouses and indoor verticalfarms, these types of operations can maximize yield using drastically less water, less land, and no pesticides, all while creating good-paying, year-round farming jobs. Yet few commercial agrivoltaic projects exist today.
A diverse landscape For this project, A Bigger Conversation has used the term ‘agroecology’ to encompass a diverse landscape of different yet related farming approaches.
Ag-tech that is smart, innovative and actually improves or increases the quality, productivity or profitability of crop and livestock production will find a market and eager adopters.” have available and how much they have to pay for it.
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