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Most farmers and growers increasingly rely on chemical pesticides to combat these emerging issues, but the widespread use of such substances has created problems of its own. Synthetic pesticides can be harmful to humans and animals , and lose their efficacy as pathogens build up resistance to them.
This translates to healthier food and a healthier environment and reduces reliance on synthetic fertilizers and pesticides. OREI also prioritizes research that takes place on working farms, like this research project that investigated the pest management services a robust bird population can provide orchards.
(Photo by Nolan Kirby) The Community Alliance with Family Farms (CAFF) held a Biologically Integrated Orchard System (BIOS) field day at Chinchiolo Farms on April 20th. After a very wet winter, attendees enjoyed the nice weather as they gathered in the orchard to discuss a novel mower prototype, pruning, and nematode management.
The hilly, coastal prefecture is known for its ideal ecological conditions which yield high-quality rice. Mijenta grows agave without pesticides or herbicides. They practice biodynamic agriculture to encourage biodiversity and cultivate successful vineyards without pesticides or herbicides.
The Community Alliance with Family Farmers (CAFF) hosted our second Biologically Integrated Orchard Systems (BIOS) field day at River Garden Farms on November 30th, 2021 titled “Cover Cropping, Sanitation and Mating Disruption in Walnuts.” They now cover crop every orchard, resulting in about 500 acres of open ground cover cropped.
Environmental Protection Agency (EPA) announced the latest steps to incorporate stakeholder feedback and collaboration with federal partners, ensuring the Agency’s work to protect endangered species from pesticides is practical, flexible, and supports the agricultural community. Syngenta Crop Protection and Lavie Bio Ltd. ,
A disused orchard that had been stewarded by the Sisters of St. They are doing ongoing and important research into crop varieties, yields, soil health, and much more in the context of co-locating solar panels and food production. Jack’s powers hundreds of homes while producing a diverse array of fresh veggies for local markets.
It’s clear that crop yields are higher with better pollination. Cranberry yields are higher when native bees are at work. They need space where pesticide use is low enough that they can successfully reproduce and become (or remain) locally established. I’ve seen this in my own fruit orchard. Elizabeth D.
In a county that was intentionally poisonedand a world suffering from a changing climatehe is reviving the soil under his feet by transitioning away from pesticide-dependent row crops like tobacco to industrial hemp, which is known to sequester carbon and remediate soil, and using earth-friendly organic and regenerative methods.
Even monarch butterflies have lost habitat due to the prevalence of monocrop avocado orchards, along the once lush, biodiverse hillsides of Michoacán in Mexico. She does yield a few pages to sustainable farming practices, like soil management, though these are more buzzwords than insights.
Maximizing Photosynthesis: The #1 Soil Health Building Approach B y: Chuck Schembre , Understanding Ag, LLC In the previous regenerative orchard blog, we discussed the connection between perennial crops and soil fungi , and introduced the importance of maximizing photosynthesis on the orchard floor. Historically in the western U.S.,
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