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Understanding the Connection Between Soil Fungi and Orchard Health

UnderstandingAg

The soil food web that will point the way to many orchard answers quite generously includes us humans within this symbiosis of place. In honor of one my most influential mentors, I would like to revisit and give reverence to the work and teachings of the late Michael Phillips, the original teacher of regenerative orcharding.

Orchard 114
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Now Available: “Understanding the Science Behind Climate Smart Agriculture in California: A comprehensive literature review”

Caff

Click here to view or download Understanding the Science Behind Climate Smart Agriculture in California or find it below. The aim of this review is to improve our collective understanding of the research on these practices, and identify where knowledge gaps still need to be addressed to improve accessibility of these farming practices.

Science 110
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Texas Research Exploring Climate Change Impacts on Pecan Orchards

ATTRA

In a study supported by a National Science Foundation Grant, researchers will examine how drought, heat waves, and soil impact the cycle of water and carbon between plants and the atmosphere in dryland agricultural ecosystems.

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Letter supporting America Grows Act

NASDA

Letter Dear Chairs and Ranking Members, As organizations concerned about the future of food and agricultural science, the undersigned are writing to express our support for the America Grows Act of 2023 (S.1628), food and agricultural sector which threaten our affordable, safe food supply, farmers’ livelihoods and national security.

Science 130
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Whole-Orchard Nutrient Management & On-Farm Composting at Heartwood Farms

Caff

On April 10th, Community Alliance with Family Farmers (CAFF) hosted a field day at Heartwood Farms in Linden, CA with farmers Franz Eilers and Emma Wade to discuss all things compost and pest management on their biologically-integrated walnut and cherry orchards. The compost created from ground-up walnut prunings and cover crop mowings.

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Guest Post: Is the Future of Organic Food at Risk? Research Funding Holds the Answer

National Sustainable Agriculture Coalition

OREI also prioritizes research that takes place on working farms, like this research project that investigated the pest management services a robust bird population can provide orchards. Yet, knowledge gaps remain that warrant additional research attention. These include: Livestock and poultry breed development for organic systems.

Food 105
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Start-Up Success: Pheronym

World Agri-Tech

million from the National Science Foundation SBIR Phase II grant and supplements. Field Trials: Successful field trials against pecan weevil in pecan orchards. Funding: Pheronym was awarded $1.2 It also received a $275,000 investment from Shared Future Fund, Gigascale Capital, and Activate VPP via the Activate fellowship.