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Promising Conservation Results in the 2022 Agricultural Census

National Sustainable Agriculture Coalition

Meanwhile, there are fewer but larger pasture and grazing operations, reflecting broader national trends. Fewer But Larger Pasture and Grazing Operations Pasture and grazing land serves as an important part of the national conservation picture. million acres, the amount of cropland used for pasture has steadily declined.

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Out of money and out of options: Upland farmers in England (part 1)

Sustainable Food Trust

Permanent pastures are very biodiverse and a habitat for many different species In July, I was in Ridsdale, a village about 20km north of the market town of Hexham in Northumberland and visited four tenant farmers. Walton also spends £15,000 on straw and he has to pay £20,000 in land rent. Michael Walton: cutting costs but how?

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Bringing Back the (Flax) Fields of Gold

Modern Farmer

On a humid summer day in southeastern PA, farmers have traveled hours to Pasture Song Farm to see flax in the field. Scutching takes the flax straw and separates the short fibers, long fibers, shives, and seeds, through mechanical crushing and threshing. Four acres of flax at Pasture Song Farm. Photography via author.

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Preparing for the Predicted Harsh Winter of 2023: A Guide for Cattle Ranchers

Farmbrite

Additionally, ensure you have the necessary equipment for snow removal to maintain access to your facilities and pastures. Straw or hay bedding can help insulate the ground and provide warmth. This should include basic medical supplies for your cattle, such as antibiotics, wound care items, and essential medications.

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Preparing for Winter: A Guide for Cattle Ranchers

Farmbrite

Additionally, ensure you have the necessary equipment for snow removal to maintain access to your facilities and pastures. Straw or hay bedding can help insulate the ground and provide warmth. This should include basic medical supplies for your cattle, such as antibiotics, wound care items, and essential medications.

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Butcher profile: Will Simkin, Essington Farm Shop, Wolverhampton

Sustainable Food Trust

The large pasture is securely fenced and split into individual paddocks separated by electric fencing. The canvas covers a spacious area with deep straw bedding, and towards the back is a good sized ‘run’ with one corner designated by the inhabitants as the ‘toilet’ – pigs are very clean and don’t soil their resting and feeding area.

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Fifty years of nurturing nature

Sustainable Food Trust

Our permanent pastures are beautifully diverse with plant mixtures that change and evolve over the years. However, if we over-manage a hedge or intervene by planting a single species or mechanically trimming the hedge too severely, too often or too early in the autumn, we risk suppressing its biodiversity potential.

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