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Why we’re in a critical period in the development of regenerative agriculture

Agritecture Blog

The current science suggests changes to diets will also be needed, with plant-based products to the fore. If all the money put into food technology right now were instead ploughed into regenerative agriculture, investors would be “heroes for the planet,” adds Terry at GoodSam. By the end of last year, 19.7%

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“Bristol’s last working farm”: A farm for the future

Sustainable Food Trust

The award of SNCI (Site of Nature Conservation Interest) for the whole farm and the discovery of an insect previously unknown to science, are a testament to the sympathetic way in which the farm is managed. However, that the farm was, and continues to be, a biodiversity hotspot is borne out by the accolades showered upon it in recent years.

Farming 145