Civil Eats
OCTOBER 28, 2024
There are people nibbling around the edges of the water rights discussion.” The problem is it takes a lot of water, and farmers grow it because they have available water, because of the institutions or the laws or the economics that give that water to them. They also don’t lead to efficient use of water.
Civil Eats
NOVEMBER 6, 2024
Technology changes. The only agriculture left in Arizona after about 20 years will be Indian agriculture,” he says, “because they do have the water rights, they do have the land.” He’s not sure it was worth it, especially because the government does not fund the upkeep of new systems. The jury’s still out,” he says.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
NASDA
JULY 2, 2024
4] 2 Waters and Water Rights § 19.04 (2019). [5] Filed Date: July 1, 2024 Filed By: Coalition Recipient: President’s Council of Advisors on Science and Technology Subject: Input on America’s Groundwater Challenges Download File The post Final WAC Groundwater OSTP Comments appeared first on NASDA. 1462, 1471 (2020). [2]
ATTRA
OCTOBER 24, 2023
The remaining 50% should be space for air and water. Right: Figure 5: Composition of unhealthy soil where two-thirds or more of the soil is comprised of solid particles. This leaves very little space to allow water or air to seep in. But before we get to that topic, we’ll next discuss what causes soil compaction on pastures.
Modern Farmer
FEBRUARY 15, 2024
Also in the ’80s, irrigation technology was becoming more common and efficient, Wivholm says, and people began to pay more attention to the possibility of an aquifer as a way to ensure water would be available for irrigation. Credit: Keely Larson, RTBC Once a year, the committee meets to assess new water rights.
Caff
FEBRUARY 1, 2024
Sarah uses a background in science together with a thoughtful approach to appropriately-scaled technology to ensure the health of her animals remains the top priority. All while producing top-notch eggs, chicken and pork! Sarah is a powerhouse and we’re thrilled to honor her as the 2024 Climate Smart Farmer of the Year!
Daily Yonder
FEBRUARY 13, 2024
Today, the aquifer supports 20% of the nation’s wheat, corn, cotton and cattle production and represents 30% of all water used for irrigation in the United States. Since the mid-20th century, when large-scale irrigation began, water levels in the stretches of the Ogallala underlying Kansas have dropped an average 28.2
Expert insights. Personalized for you.
135 
Let's personalize your content